Philly Cheese Steak Bake

Servings: 4 Total Time: 45 mins Difficulty: Beginner
Philly Cheese Steak Bake
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Philly Cheese Steak Bake

Difficulty: Beginner Prep Time 10 mins Cook Time 30 mins Rest Time 5 mins Total Time 45 mins
Servings: 4 Calories: 300
Best Season: Suitable throughout the year

Description

Love a good Philly cheese steak? Then you will like having this on hand in the freezer or making fresh for dinner!

Ingredients

Instructions

Video
  1. Instructions

    Start with placing the raw minute steak in a 13x9 pan, then add all of the other ingredients and seasonings to the pan and mix well. 

    Save the cheese and the tots for the next step. Once your mixture is combined then add a layer of cheese, and then the tots, and then another layer of cheese to your dish.

    Then bake at 350F for about 30-45mins, until the top is brown and the steak is cooked through the way that you like it.

    Don't forget that the steak is so thin that it doesn't take long to cook at all. You mostly just need to cook the veggies and brown the tots. :)

    You can pair this with your favorite rolls, or serve in a bowl and eat it just like that with another side veg.

    Enjoy!

Nutrition Facts

Servings 4


Amount Per Serving
Calories 300kcal

Keywords: how to make, easy, philly cheese steak
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