Oatmeal Raisin Cookies
Description
These are perfect with a glass of milk, a cup of tea or coffee! With warm notes and comforting flavor. You can keep these for up to 1 year in your freezer in a freezer bag or cookie can with some parchment.
Ingredients
Instructions
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Instructions
Heat oven to 375°F. Spray cookie sheets with cooking spray. In large bowl, combine granulated sugar, brown sugar and butter; beat until light and fluffy. Add vanilla and egg; blend well. Add flour, baking soda, cinnamon and salt; mix well. Stir in oats, raisins and nuts.
Drop dough by rounded teaspoonfuls 2 inches apart onto sprayed cookie sheets.
Bake at 375°F. for 7 to 10 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets.
Servings 12
- Amount Per Serving
- Calories 80kcal